Tzarziki Sauce & Gyros Toppings

2 cup sour cream
½ cucumber, small-diced
Optional--- Approximately 1  T. dill
Optional --- 2 – 3 T. Feta Cheese

10 large flat pita breads
1 cup finely shredded lettuce
1 white onion – small minced
1 large tomato – small diced

1.    In a mixing bowl, mix the sour cream & cucumbers together.
2.    Adjust flavors, season with salt and pepper if desired.
3.    Spread the cucumber sauce evenly over each pita bread.
4.    Layer thinly sliced goat meat on the pita breads.
5.    Garnish each sandwich with lettuce, onion & tomatoes.
6.    Cut each pita bread into ¼ slice.  Serve.

Karen Palmersheim’s Farm Bureau 2006 Cook off Recipes